Pure organic wines from Languedoc
Celebrate the spring and the Easter festival with affordable
organic wines from the Languedoc region, in which one
third of all French wines are produced
They are all grown, vinified and bottled by small wineries
between the Camargue and Narbonne from typical regional
grape varieties They all can immediately being served and
enjoyed, providing great drinking pleasure
to the right: Olivier Durand - wine maker of the Domaine de la Triballe, soil cultivation
Domaine de la Triballe, Côteaux du Languedoc AOC, € 9,80
Olivier Durand is a gifted agronomist and wine maker and his wines are reguarely rewarded
Domaine de la Triballe, Côteaux du Languedoc AOC, Grés de Montpellier € 17,90
powerful elegance, concentrated fruit glaze, cocoa, violets, vintage wine from organic production. Gold medal Millesime Bio 2016 Montpellier
Domaine Sainte Juste, Corbieres AOC, € 10,20
The vintners have given this wine a lot of time to mature in the cellar to a full-bodied, soft and harmonious drop
Domaine Sainte Juste, Corbiéres AOC, Cuvée Melchior € 11,95
Let it breathe or decant it and it will provide much pleasure now!
Domaine Marion Pla, Saint Chinian DOP, Premier Sceau € 9,15
elegant organic wine with a nice freshness, perfect for a dinner with friends, or for pleasure in a relaxed company
Domaine Marion Pla, Saint Chinian DOP, Profonde Gratitute € 9,95
tgreat organic red wine perfectly representing its Mediterranean origin with a good an supple body
Domaine de Montcalm, Rouge des Sables IGP, "Prestige" € 7,65
Holydaymakers in the Camargue are enthusiastic about the wines of the Domaine Montcalm, but you can als enjoy it at your home!
To order, please click on the respective wine name
Our regular customers receive 7% discount on this offer! It is valid until May 2nd.
We would like to thank you for your trust and loyalty.
Please log in as a registered customer during the ordering process so that the discount of 7% can be taken into account automatically
Aceto Balsamcio (Balsamessig) di Modena do you probably all know?
But have you ever tried Crema di Balsamico?
With the strawberry season also begins the time for the Crema di Balsamico,
because both fit together wonderfully. And how Crema di Balsamico
can still be used, you can find out with a click on the bottle at left: