La Jara

La Jara

La Jara means "pebbles" in the dialect of the region, and there is plenty of them in the La Jara vineyards. Below, however, is a fertile, sandy, calcareous earth, which has been transported here just like the pebbles of the river Piave from the Dolomites. This soil property is ideally suited for viticulture. The winery itself has been owned by the Marion family since 1891 and is today most modernly furnished and ISO-certified (UNI ISO 9001).

The cultivation areas are located in the plain, the vines grow in rows in the wire-drawing system (low trellises) and therefore the grapes can be harvested cost-saving with harvesting machines.

 

Organic red wine, Prosecco Frizzante, Spumente brut

  

La_Jara_Rasol_Biowein_     La_Jara_Prosecco_Frizzante  La_Jara_Prosecco_Spum._brut

     Rasol

     Prosecco Frizzante

     Spumante special brut  

 

 

 

La_Jara_3
Azienda Agricola La Jara

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Vineyards of La Jara on the plains north of Treviso