Organic wine estates

Our organic winegrowers are people who not only plant vines in their vineyards and care for them without substances that are harmful to the environment or health, harvest healthy grapes and produce the best possible organic wine from them, bottle it themselves and label it with their own name so that everyone can see where from the bought wine comes.

In doing so, they respect the needs of their employees for a healthy workplace, as well as the expectations of conscious wine drinkers for pure, tasty organic wine and biodynamic wine.

The organic wineries are managed sustainably by their owners and family members with craftsmanship, great experience, love and pride. To do this, they need fair trading partners who pay reasonable prices for their organic wines. Nobody has to be a member of a fair trade organization and pay for it.